sweet potato is a local specialty from Sumedang, West Java Cilembu sweet potato has a very sweet taste when compared to other types of sweet potato. This is because Cilembu sweet potato contains a liquid like honey. When baked or roasted, this sweet potato secretes a sticky liquid like honey sugar. Color : Reddish cream Taste : Sweet and honey Nutrition : Vitamin A, Calcium Height : 80-130 mm

Shallots contain fiber that helps the digestive process. Defecation can also take place regularly. Not only that, red onions also contain a special type of soluble fiber, oligofructose, to encourage the growth of good bacteria in the intestines.

No additives, no preservatives – just 100% pure ginger goodness. It's nature's gift, packed with antioxidants and essential nutrients. Experience the health benefits that ginger is renowned for, from aiding digestion to boosting immunity.

We welcome last-minute orders, as we are specialists in quick turnaround time.Our fresh-cut products include: onions, potatoes, lettuce, melons, apples, tomatoes, carrots, celery, peppers, and much more. We start with the freshest, highest quality produce, then cut and package it to provide a product which meets your needs.

We Provide an Excellent Quality Of Eggplant, A serving of eggplant can provide at least %5 of a person's daily requirement of fiber, cooper, manganese, B-6, and thiamine.

Quality garlic bulbs are procured from farmer's market. These are peeled in hygenic production line. Final products are stored in cold storage or Frozen condition or in Brine for long time storage.

Best Quality Famous Potato Variety available for bulk buyers at the very best price... For more details please contact us.

Onion plays a major role in adding to the taste of any cuisines and are heavily in demand by the customers throughout the market. They not only provides a good flavour to food, but are also rich in vitamin C, dietary fiber, folic acid, calcium, iron, and have a high protein quality.

Type : Natural Use : Cooking Color : Green Place of Origin : India Maturity : 100% Part : Vegetable Grade : Food Grade Quality : Very Good Feature : Natural Taste, Non Harmful Storage : Cool and Dry Place Capsicum, also known as red pepper or chili pepper, is an herb. Its fruit is commonly applied to the skin for arthritis pain and other conditions. The fruit of the capsicum plant contains a chemical called capsaicin. Capsaicin is what seems to help reduce pain and swelling.

Types: 1. Tomato Variety: R196, Bar 84, Rogina Size: 6- 9 C Color: Dark Red, or as client request, Packing: 4KG, 5KG / Carton 2. Cherry Tomato Size: 3 a 4 Cm Color: Red So u can trust on dealing with us Optimum relative humidity: 85 to 95% Packing: 2Kg, Cartons / Custom packing upon customer's request They are usually red, scarlet, or yellow, though green and purple varieties do exist, and they vary in shape from almost spherical to oval and elongate to pear-shaped. Each fruit contains at least two cells of small seeds surrounded by jellylike pulp. hothouse tomatoes.

To furnish the diverse requirements of our clients in best possible manner, we are engaged in exporting, distributing and supplying a wide range of Fresh Cauliflower in Attard,Malta. These are processed in hygienic fields by our vendors skilled farmers using chemical free fertilizers. Offered Fresh Cauliflower is highly demanded due to their freshness and fine quality. Additionally, our clients can avail this Fresh Cauliflower at market leading prices.

The potato is a starchy tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Potato. Potato cultivars appear in a variety of colors, shapes, and sizes.

Egyptian garlic is an excellent source of vitamins C and B6, selenium, and manganese, and also contains some fiber, phosphorus, potassium, calcium, iron, and copper.

Competitive Advantages Black garlic Garlic Fermented garlic China garlic Other Details Black garlic Garlic Fermented garlic China garlic

Other Details Gentylon normal white garlic 4 -6.5cm Process carefully for buyers We export all over the world

Competitive Advantages Fresh garlic New crop garlic Other Details 180-230 260-350 230-260

If you have any further requirements, please do not hesitate to contact us. Your early response will be highly appreciated.

People have used ginger in cooking and medicine since ancient times. It is a popular home remedy for nausea, stomach pain, and other health issues. People typically use fresh or dried ginger in cooking, and some take ginger supplements for their possible health benefits. Antioxidants and other nutrients in ginger may help prevent or treat arthritis, inflammation, and various types of infection. Researchers have also studied its potential to reduce the risk of diabetes, cancer, and other health problems. In this article, learn more about the possible health benefits of ginger and the research behind them.

Shelf life is long and can be stored for up to 9 months under proper conditions. Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity.

1) Sizes: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up. 2) Transporting and storing temperature: -3° - 0°C . 3) Supply period: all the year round a) Fresh garlic: early June to September b) Cold storing garlic: September to the next May 4) Plump shaped bulbs offering full flavored cloves that have a purplish hue. 5) Shelf life is long and can be stored for up to 9 months under proper conditions. 6) Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity

The radish (Raphanus raphanistrum subsp. sativus) is an edible root vegetable of the family Brassicaceae that was domesticated in Asia prior to Roman times. Radishes are grown and consumed throughout the world, being mostly eaten raw as a crunchy salad vegetable with a pungent flavor.

Cauliflower is one of several vegetables in the species Brassica oleracea in the genus Brassica, which is in the Brassicaceae (or Mustard) family. It is an annual plant that reproduces by seed. Typically, only the head is eaten – the edible white flesh sometimes called "curd" (with a similar appearance to cheese curd). The cauliflower head is composed of a white inflorescence meristem. Cauliflower heads resemble those in broccoli, which differs in having flower buds as the edible portion. Brassica oleracea also includes broccoli, Brussels sprouts, cabbage, collard greens, and kale, collectively called "cole" crops, though they are of different cultivar groups.